FRAGRANCE PROFILE
Sweet and sharp aromas with top notes of rhubarb, gooseberry and raspberry, and a heart note of plum, balanced with base notes of vanilla and ginger.
Top: Rhubarb, Gooseberry, Raspberry | Heart: Plum | Base: Vanilla, Ginger
Burn our rhubarb and ginger incense sticks to fill your room with sweet and sharp fruit aromas balanced with warm vanilla and spice. Heaven Scent incense sticks are hand-dipped, using top-quality aroma oils, at our solar-powered factory in Wiltshire.
- Please use a suitable incense holder to catch falling ash and ensure your stick is stable in the holder
- Place on a level, heat-resistant surface - out of reach of pets and children
- Burn in a well ventilated room, but keep away from draughts
- Carefully light the tip of the stick. It should start smouldering, if a flame persists gently blow on it
- The incense stick and ash may not produce a flame but are hot when alight
- Ensure the incense is kept away from flammable materials
- Never leave a lit incense stick unattended
- Do not inhale incense smoke
- Do not move a lit incense stick
- Carefully dispose of spent sticks and ash once they have completely cooled
- Incense will burn out by itself, however to extinguish your stick early, carefully dip the lit tip in a cup of cold water
Contains: dl-Citronellol. May produce an allergic reaction.
UFI: XCX1-P0WG-A00A-EEDV
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